Baking Day!

I was on fire today, baked 4 different kinds of treat a day! First one was some kind of dauphinois, well, maybe it’s not really a treat but for me it is :) and the second one was the one I bake so often: rocky bars.

What I’m gonna put the pictures here were the last two, blueberry & cheese tartlets and red cherry clafoutis.

The tartlets didn’t use real blueberries, just blueberry jelly (the kind people usually use for donut filling) mixed with cream cheese.

Clafoutis originally made from black cherries, but I only had the red ones in hand.

Blueberry & Cheese Tartlets and Cherry Clafoutis recipes are from Sedap magazine


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